Tropea red onion in brine is a traditional Calabrese appetizer made of genuine regional products, which allows you to taste and eat the flavors and traditions of this wonderful land. It can be tasted as an appetizer with bruschetta, focaccia and pizza or as an accompaniment for main courses and Like a Pasta sauce.
ingredients:
Calabrian Green olives, Eggplants, Bell Pepper Red, Caper, Garlic, herbs and Extra Virgin Olive Oil