Bertozzi Parmigiano Reggiano – 18 Months
Discover the authentic taste of Italy with Bertozzi Parmigiano Reggiano aged 18 months, a true expression of tradition and craftsmanship. Produced exclusively from fresh, high-quality cow’s milk and aged naturally, this Parmigiano Reggiano develops a perfectly balanced flavor profile—delicate yet complex, with notes of fresh milk, melted butter, and subtle nutty undertones.
After 18 months of maturation, the texture becomes pleasantly crumbly and granular, making it ideal for shaving over pasta, risottos, and salads, or enjoying on its own with honey, fruit, or a glass of wine. Free from additives and preservatives, this cheese is crafted according to strict Parmigiano Reggiano standards, ensuring purity, quality, and unmistakable character.
Highlights:
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Aged 18 months for balanced flavor and aroma
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Made with 100% natural ingredients
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Rich, nutty taste with a firm yet crumbly texture
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Perfect for grating, shaving, or serving on a cheese board
A staple of Italian cuisine, Bertozzi Parmigiano Reggiano 18 Months brings genuine Italian excellence to your table—simple, authentic, and unforgettable.