
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Description
Parmacotto Sweet Sopressata is dry Italian salami seasoned with garlic and pepper. The difference between sopressata and salami is usually about size and texture; sopressata tends to be slightly larger and more coarsely ground meat than salami. Serve on a charcuterie board with sharp cheddar cheeses and rustic crostini.
Size:
3.5 lb.Origin:
Italy