Description: it is a mixture particularly suitable for the production of focaccias and pizzas. It gives the product exceptional softness which is preserved throughout the day, even by heating the product.
Suitable: this flour is ideal for focaccias, pizzas or bread with a characteristic flavour, with optimal development and a thin, soft and well-browned crust.
Storage advice: Store in a cool, dry place below 25°, with 65% maximum humidity, away from light. Once opened, simply close the package on itself, securing it with a clothespin.
Allergens: Semi-finished product that contains gluten, soy and milk. The product may contain traces of sesame
Ideal for bread and pizza.