Description
Corn couscous seasoned with freeze-Dry mushrooms. Pack of 250 g. Gluten-free couscous. Cooking time: 5 minutes..
Ingredients
Cous cous (corn flour) 98%, mushrooms 1.2%, shallot, chives, parsley.
Indications
pour the contents of the package into a bowl. Add the same volume of hot but not boiling water. Cover and let it rest for a few minutes until it reaches the desired consistency. Add salt and a little extra virgin olive oil, mix with a fork to separate the grains.
Warnings
Manufacturers can change the composition of their products. Therefore, the product packaging may contain different information than what is shown on our site. Please always read the label, warnings and instructions provided on the product before using or consuming it.
.