Description:
Bonetto Small champignon mushrooms, lightly flavored with vinegar and herbs, preserved in olive oil. Ideal as a cold antipasto and for imaginative garnishes.
Antipastos are the most mouth-watering type of food and also great fun to prepare, since they leave plenty of scope for the imagination. Our recipes draw on the rich Italian tradition but raise antipasto creation to a real art, through the use of the choicest, best quality raw materials