Organic Pitted Green Olives are handpicked from organically cultivated trees. These superb organic olives are plumb, fleshy and full of flavor. Eat on their own or add to casseroles and salads. Meze finger food and appetizers to savour and share from the Italian table.
The perfect aperitif olive! Throw them in a ceramic dish for guests as they arrive, or for snacking while you are cooking – these green Castelvetrano olives are a healthy, savory, and delicious necessity for every kitchen in the world.
Store in a cool, dark place. Once opened, keep olives covered in the brine and refrigerate.