A Pero Pesto Calabrese, 6.7 oz
Pesto Calabrese by A Pero'  6.7 oz - [Premium Italian Food at Home ]

A Pero Pesto Calabrese, 6.7 oz

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$4.98
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$4.98
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$5.50
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Product Description:
Basil pesto and white pesto are very popular sauces in central and northern Italy. In the southern region of Calabria, they have their own type of pesto sauce: pesto calabrese. The Calabrian region is known for their peppers, which is the main ingredient in this a Pero Pesto Calabrese sauce. Mixed with cheese and spices, this pesto sauce is creamy and bursting with flavor. It also has a wonderful light orange color, which makes for a fantastic plate presentation!

Ingredients:
Peppers 46%, sunflower oil, water, ricotta (whey, milk, salt, acidity regulator E509) 7%, onion, tomato paste, sugar, modified corn starch, cashew, potato flakes, hard cheese mix (milk, salt, rennet), extra virgin olive oil, acidity regulator lactic acid, antioxidant: ascorbic acid, spice blend, flavorings

Size:
6.7 oz

Origin:
Italy

Customer Reviews

Based on 2 reviews
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S
Susanna

It’s a toss up which I like better-a pero or barilla. Barilla is hotter, which I like sometimes, but a pero has nuts in it which gives extra flavor. Barilla used to put walnuts in their calabrese sauce in the 2000’s, but now they don’t have them anymore, probably a cost saving measure. I’ll buy both! Totally scrumptious!

S
Susanna Stratmann
Scrumptious! The nuts add to the flavor

It's a tossup which I like better, the Barilla Calabrese or a Pero. The Barilla is hotter which I like sometimes, but the a Pero has nuts in it which gives a rich flavor. The Barilla used to have walnuts in it in the 2000s, but I guess they took it out for cost savings. A Pero still has nuts added. Yum!

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