Product Description:
Lemon Vincotto by Gianni Calogiuri is produced by combining Malvasia and Negroamaro grapes into a vinegar that is aged in oak barrels for four years. Lemons and wine vinegar are thrown into the mix to give the vinegar a lemony aroma and slightly tart flavor. Lemon Vincotto by Gianni Calogiuri is ideal with meat, fish, salad, and seafood dishes.
Ingredients:
Cooked grape must and vinegar of Negroamaro and Malvasia grapes, lemons
Size:
8.5 oz
Origin:
Italy