Asiago Pressato Cheese hails from the alpine area of the Asiago Plateau, in the Italian regions of Veneto and Trentino. One of the regions' number one exports, Asiago Pressato Cheese is loved the world over. As with all cheese, the taste and texture of Asiago Pressato Cheese varries according to how long it has been aged. Asiago Pressato is smooth and fresh and is a wonderful cheese to melt onto bread and sandwiches.
7 oz. (Pack of 2)