Garda Bresciano D.O.P.
Extra virgin olive oil
Oil obtained from the selection of the typical Gardesan cultivars collected and pressed in a timely manner. It is the answer to the growing requests of consumers who are looking for certified quality products reflecting a strong link with the territory.
Variety:
90% Casaliva and Leccino, 10% Frantoio
Collection system:
Mechanical / hand-operated
Extraction method:
Loop
Features:
On the nose it is fruity and delicate, characterized by notes of fresh almond, heart of artichoke, green apple and field herbs with a pleasant vanilla finish. The taste is elegant with evident vegetal notes, pleasantly spicy with a pleasant bitter finish.
At sight it is yellow with clear green reflections.