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Since 1969 Dais has been crafting fine Italian baked goods. Their lemon cream pandoro is apart of their holiday specialty collection calling attention to the sweet bread's quality and taste. The light and airy bread has a lemon cream filling that imparts the subtly sweet dessert with even more sweetness while the natural tartness of the fruit helps keep the enticing pandoro balanced. Enjoy this lemon cream pandoro by itself or with a cup of coffee, tea, or cocoa.
- Ingredients: Wheat flour, lemon filling 14.6% (sugar, water, sicilian lemon juice 12.5%, fructose, gelling agent: pectin, wheat, starch, natural lemon flavor, acidity regulator: citric acid, preservative: potassium sorbate), butter (milk), sugar, natural yeast (wheat), eggs, egg yolk, emulsifiers: mono and diglycerides of fatty acids, glucose-fructose syrup, skimmed milk powder, salt, malt (wheat), cocoa butter, flavors, preservatives: potassium sorbate. Ingredients sachet flavored icing sugar: sugar 97%, wheat starch, vanillin, natural and artificial flavors. Contains wheat, egg, milk, soy. May contain traces of nuts.
- Facts: Italy