MICROWAVE – Lift up the protective film, leaving one edge attached. Open the sauce sachet and pour sauce over pasta without mixing. Lay the protective film back over the container and heat for 90 seconds at 900 watts (or 2 minutes in a 750-watt microwave). When done, mix carefully and serve.
PAN – Pour the pasta and seasoning contained in the bag into a pan, add three tablespoons of water and heat over low heat for 2/3 minutes, stirring carefully and serve.
Storage: at room temperature in a cool and dry place
Shelf-life: 12 months | Minimum shelf life from delivery date: 11 months
Transport conditions: temperature between 0°C and 25°C
Storage after opening: keep refrigerated and consume within 48 h
Ingredients: Tomato pulp 56% (tomato pulp, acidity regulator: citric acid), durum WHEAT semolina pasta, sunflower oil, extra virgin olive oil, butter (MILK), salt, vegetable broth (CELERY), basil 0,4%, aromatic herbs, spices, aromas. Contains Gluten.