The Asparagus spread is a cream that is usually used spread on bruschetta and canapes or added to tablespoons to give an extra touch to flavor dishes such as pasta or meat salads and Risotto.
Bonetto Cream prepared with asparagus tips, oil and aromas. Ideal for seasoning pasta, creaming
risotto, for fillings and soups, for filling pizzas and bruschetta and for savory pastries.
Ingredients: Asparagus, extra verging olive oil, garlic, parsley, oregano, salt. Acidity correctors: citric and lactic acid. Antioxidant: ascorbic L acid.