Matilde Vicenzi Cantuccini Almond Biscotti, by Vicenzi 7.9 oz

Using the finest natural ingredients, Vicenzi still creates its confections from the original recipes developed by Matilde Vicenzi in her kitchen in Italy.As the name implies, these traditional Italian biscotti are baked twice and made with carefully sourced almonds.  For a traditional Italian breakfast, dunk this cookie in your morning coffee. It is also delicious as a sweet afternoon pick-me-up or ground over gelato for dessert.

Product of Italy