![Primo Sale Sicilian Pecorino with Red Pepper - 14 ounces - [Premium Italian Food at Home ]](http://italianfoodonline.com/cdn/shop/products/03_Sfizioso_peperoncino__55179.1583262512_0ff155a4-1521-435a-bc8a-d0f7808d6908.png?v=1600056110&width=1946)
Primo Sale Sicilian Pecorino with Red Pepper - 14 ounces
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Pecorino is an Italian sheep's milk cheese primarily produced on the island of Sicily. It is a rindless cheese that is semi-hard in texture.
The cheese is one of most widely used alternatives to Parmesan cheeses. Due to its hard texture and sharp & salty flavor, Pecorino is an excellent grating cheese over pasta dishes, breads, and baking casseroles. This cheese is flavored with red peppers.
- With Red Peppers
- Semi-hard
- Texture: crumbly, dense, flaky and grainy
- Flavor: salty, sharp, milky, spicy
- 14 oz. wheel
Ingredients: Sheep's Milk, Cheese Cultures, Salt, Enzymes, Red Peppers
Product of Origin: Sicily, Italy
![Primo Sale Sicilian Pecorino with Red Pepper - 14 ounces - [Premium Italian Food at Home ]](http://italianfoodonline.com/cdn/shop/products/03_Sfizioso_peperoncino__55179.1583262512_0ff155a4-1521-435a-bc8a-d0f7808d6908.png?v=1600056110&width=180)
![Primo Sale Sicilian Pecorino with Red Pepper - 14 ounces - [Premium Italian Food at Home ]](http://italianfoodonline.com/cdn/shop/products/03_Sfizioso_peperoncino__55179.1583262512_0ff155a4-1521-435a-bc8a-d0f7808d6908.png?v=1600056110&width=553)