This superfine pistachio cream pesto is born from a simple and ancient recipe, consisting only of pistachios, whole sea salt and pepper, created with the intention of making it an ideal condiment to enrich pasta, bruschetta or for many other meat or fish recipes.
The philosophy behind the Sicilyum brand is to enhance the typical fruits of Sicily, amalgamating innovation and the island's confectionery cultures.
Our pastry chefs interpret this philosophy with great passion, creating a range of high value and quality products, characteristics that distinguish our panettone, nougats, jams, jams and creams, and make it an unforgettable experience of Sicilian taste.
The line of canned preserves is enriched by two products based on pistachio, an ancient seed, grown in Persia, brought to Sicily by the Arabs. The fragrance and flavor of this wonderful fruit can be found both in the cream and in the pesto. Pistachio cream.
This velvety and perfectly spreadable cream surpasses all others in sweetness and gives an inimitable pleasure to tasting